Hearth Room Cafe' - Town & Country's Hidden Treasure
 
Wednesday Night
Autumn Dinner Menu
 
  • Roast Beef                                                                         $13.79
Tender slices of Top Round Roast Beef served with Horseradish sauce and Fettuccini Alfredo.
  • Pork Tenderloin                                                                   $11.89
Oven roasted medallions drizzled with our sweet and spicy Raspberry Chipolte Glazed. Served with mashed potatoes.
  • Chicken Picatta                                                                    $10.79
Moist chicken breast topped with mushroom, capers, provel cheese and finished with a white wine, lemon butter sauce.  Served with lemon butter pasta.
  • Chicken Florentine                                                               $10.79
Tender chicken stuffed with our spinach artichoke spread and finished with a white sauce and Parmesan cheese.
Served with mashed potatoes.
  • Lemon Pepper Cod                                                               $11.29
Baked Cod seasoned with Lemon, Pepper and Butter & served with
rice pilaf.
 
  • Cod Napoli                                                                          $11.89
Baked Cod topped with Artichoke Hearts, Tomatoes,
and Green Onion. Finished with a Touch of white
wine sauce & served with rice pilaf.
 
  • Fried Shrimp                                                                       $11.29
Large butterfly shrimp with cocktail sauce and Fettuccini Alfredo.
 
  • Chicken Fried Steak                                                             $10.49
Breaded Cubed Beef Steak, friend and smothered in Cream Gravy.  Served with mashed potatoes.
Already a customer favorite!!!
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